Gondino Classic 200 g

Pangea food

Gondino Aged classic is a chickpea flour and coconut oil-based parmesan alternative. With a flavor and texture that is so close to the original, you will win over the fiercest Parmesan-lover and even Italians!

You can use it just like Parmesan and Grana Padano. Grate it on pizza, pasta, risotto, and salad. Also a perfect addition to your vegan cheeseboards. Artisan-made by an independent vegan Italian company certificated organic.

Ingredients: Water, Potato Starch, Coconut Oil, Chickpea Flour (14.9 %), Nutritional Yeast, Sea Salt, Natural Flavourings.

  • The product is discontinued.
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